Large chicken salad

This chicken salad feeds about 10-12  people.

5 cups cooked diced chicken

3 cups diced celery

3 cups halved seedless red grapes

2 cups pineapple tidbits ( drained)

2 cups of cashews or almonds  (put in right before serving)

2 cups mayo or miracle whip

2 cups sour cream

1 1/2 tsp salt

1/2 - 1 Tb minced dried onion

Mix first 4 ingredients in large mixing bowl.  Mix last 4 ingredients together and stir them into chicken mixture.  Just before serving add the nuts.  Serve on crescent rolls.